On the occasion of the 10th Anniversary of World Chaîne Day, La Chaîne des Rôtisseurs Vietnam gathered in style at Terra Mare for an unforgettable celebration of gastronomy, friendship, and global connection.
The evening brought together members and guests in the elegant setting of Terra Mare, where Chef Olivier Géniquecurated a remarkable 7-course dining experience. Known for his signature fusion of Brazilian, Italian, and Japanese influences, Chef Olivier delighted diners with dishes that were as artful as they were flavorful. Each course was masterfully paired with fine wines, enhancing the culinary journey and adding layers of depth to the tasting experience.
From the warm reception with exquisite canapés to the final toast, the night was filled with laughter, refinement, and the true spirit of La Chaîne — a celebration not only of food but of shared passion and camaraderie.
Relive the evening with our full photo album below and join us in cherishing the memories of this milestone celebration.