EVENT PHOTO GALLERY: Taste of Indochine at Madame Lam Restaurant on 25 October 2024
On October 25th, 2024, we had the privilege of hosting an unforgettable evening at the prestigious Madame Lam Restaurant in Ho Chi Minh City. This Michelin-selected restaurant set the perfect stage for a unique dining experience that celebrated Vietnam’s rich and diverse culinary heritage.
Chef Cuong is a highly skilled culinary expert known for his dedication to preserving traditional Vietnamese flavors while embracing innovative techniques. With years of experience in both local and international kitchens, he has developed a reputation for creating dishes that showcase the depth and richness of Vietnamese cuisine. At Madame Lam, Chef Cuong brings his passion for authentic flavors, crafting unforgettable dining experiences that celebrate the essence of Vietnam.
The event was a true journey through Vietnam, with seven distinctive "stations" (courses), each highlighting the vibrant flavors of different regions, from north to south. Our guests, including both La Chaîne members and guests, were immersed in a stunning exploration of Vietnamese cuisine, guided by the expert hands of the chefs at Madame Lam.
Event Recap:
What: Taste of Indochine Dining Event
Where: Madame Lam Restaurant, Thao Dien Ward, Thu Duc City, Ho Chi Minh City, Vietnam
Date: Friday, October 25th, 2024
Time: 7:00 PM Reception | 7:30 PM Seated
Price: 3,000,000 VND (Members) | 3,500,000 VND (Guests)
Dress Code: Smart Casual or Vietnamese National Dress
Thank you to everyone who joined us for this remarkable evening, where we celebrated not only the flavors of Vietnam but also the wonderful community of food lovers within La Chaîne des Rôtisseurs. We look forward to more such memorable experiences
